Ingredients
- 2 ounces tequila blanco
- ½ ounce fresh squeezed lime juice
- 2 ounces fresh squeezed grapefruit juice
- ½ ounce simple syrup
- 1 ounce soda water
- Flaky sea salt & grapefruit wedge, for the garnish
Instructions
1. Cut a notch in the grapefruit wedge, then run the grapefruit around the rim of a glass. Dip the edge of the rim into a plate of flaky sea salt.
2. To the glass, add the tequila, lime juice, grapefruit juice, and simple syrup and stir until combined.
3. Fill the glass with ice (clear ice if you want to get fancy!). Top with soda water and serve!