Try this summer drink at the beach. Relaxation is in arms reach!
Ingredients
- 11 fl oz Mexican light beer
- 8 fl oz mango juice
- 1/2 lime (juice)
- 1 tsp jugo Maggi (or soy sauce)
- 1 tsp Worcestershire sauce
- 2 tsp Mexican hot sauce
- 1/2 tsp chili powder
Instructions
- Combine mango juice, lime juice, jugo Maggi, Worcestershire sauce, chili powder, salt, and a few drops of hot sauce in a small pitcher.
- Place salt and chili powder in a dish and some hot sauce on another deep plate.
- Dip the rims of the two glasses first into the hot sauce and then into the salt mixture.
- Add some ice cubes to the glasses and pour the mango juice mixture
- Fill the glasses with cold beer.
- Give it a gentle mix, garnish it with fresh mango, and enjoy!
This recipe is provided by Mango Michelada.